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The Departments of the School of Agricultural Sciences provide high-quality undergraduate studies , fully harmonized with European educational standards and modern scientific developments.

The programs aim to cultivate deep knowledge in critical areas of agriculture, such as agricultural production, aquaculture, food technology, and sustainable resource management.


Study Structure and Philosophy

They include core courses that lay the foundation for scientific training and elective courses for individualization according to the interests and professional plans of each student.

They are regularly revised to meet the evolving demands of the market and science.


Applied Learning & Research

Internship in collaborating organizations, research institutions and businesses.

Participation in innovative projects, field research and skill development in a real work environment.


International Perspectives

Mobility programs ( Erasmus+ ) and collaborations with universities abroad enhance diversity and academic experience.

Possibility of participating in international conferences, workshops and educational missions.


Departments of the School of Agricultural Sciences

Our School has four Departments:

Department of Agriculture

Department of Agriculture

Messolonghi

Department of Fisheries & Aquaculture

Department of Fisheries & Aquaculture

Messolonghi

Department of Food Science & Technology

Department of Food Science & Technology

Agrinio

Department of Sustainable Agriculture

Department of Sustainable Agriculture

Agrinio